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Food Safety and Standards Rules, 2011
Section
Section Title
INTRODUCTION
CHAPTER I : GENERAL
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1.1
Title and commencement
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1.2
Definitions
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CHAPTER II : ENFORCEMENT STRUCTURE AND PROCEDURES
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2.1
Qualification and duties
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2.2
Procedure of taking extracts of documents and matters connected therewith
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2.3
Seizure of articles of food by the Food Safety Officer and matters connected therewith
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2.4
Sampling and Analysis
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2.5
Nomination by the company in the prescribed proforma
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CHAPTER III : ADJUDICATION AND APPEAL TO TRIBUNAL
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3.1
Adjudication proceedings
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3.2
Appellate Tribunal
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3.3
Procedure for Appeal to Appellate Tribunal and Connected matters therewith
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